"Asha means hope in Sanskrit. Our hope, here at AshaPops, is to not only use ancient superfoods to alleviate illnesses in Western society through dietary nourishment but also provide them with the livelihood & dignity that they deserve by contributing 5% of our net proceeds." — ASHAPOPS
Himalayan Pink Salt AshaPops
This is a new addition to the flavor with only 4 delicious & clean ingredients - Water Lily Seeds, Extra Virgin Olive Oil, Himalayan Pink Salt & a hint of Rosemary. They’re a delicious Plant-Based Superfood. AshaPops are a delicious low-calorie snacking alternative to Popcorn, Chips, or Puffs. At 50 calories per bag, they’re a good source of magnesium and contain antioxidants & plant proteins. The delicious AshaPops are handcrafted and made with love in small batches in Los Angeles daily.
* This is a smaller lunchbox size with 0.5 oz. The packet you see on the above videos is 1oz, large size.
Usage:
When ever you are craving that munch, open the packet and satisfy your desire. This satisfying snack is 50 calories per bag, so you can finish the whole packet in one go.
*The package is not recyclable — please see the Sustainability tab for more information.
Why Water Lily Seed are so good for you?
2g of Plant Based Protein
50 Calories Per Bag
Good source of Magnesium
Non-GMO, Vegan & Paleo
Gluten-Free, Grain-Free & Corn-Free
High Quality Ingredients:
Water Lily Seeds, Extra Virgin Olive Oil, Himalayan Pink Salt, Rosemary
Ashapops respects nature by bringing the best way to satisfy nutritious food. Popped Water Lily Seeds are the seeds of Euryale Ferox, a water lily plant that grows in India.
Giving Back:
Ashapops source all their Water lily seed also known as "Makhana" from India supporting local farmers and creating jobs. 5% of the net proceeds are contributed to the growers.
Carbon footprint:
AshaPops are handcrafted and made in small batches in Los Angeles daily to reduce waste and maintain quality.
Note* Ashapops packaging is similar to the regular chips bag that is not recyclable —it is to maintain the churchy texture of the popped water lily seeds.